San Diego Hotel Beach Escape

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San Diego Dinner Menu

Dine in Style

Appetizers

Dungeness Crab Cakes

Watercress salad, grain mustard and radish

Puget Sound Clams and Mussels

Steamed with white wine, parsley, shallots and lemon; ciabatta crouton

Smoked Trout Mousse

Flying fish roe, asparagus, pickled red onion and crostini

Avocado Toast

grilled ciabatta and chili oil

Poached duck egg

Scape and citrus polenta cake. Frisse salad

Soup and Salads

Asparagus Soup

Crème Fraîche

Crab Bisque

Dungeness crab and chives

Flowering Kale and yellow tomato salad

Gouda Cheese, Balsamic vinegar,
California extra virgin olive oil

Roasted Beet Salad

Wild arugula, Picholine olives, grilled red onion, feta and pine nuts

Caesar Salad

Hearts of romaine, warm ciabatta crouton, Reggiano cheese and white anchovies

Pudwill Farms Berry Salad

Baby red romaine, warm goat cheese and Marcona almonds

Garden Salad

Locally farmed vegetables, spring mixed greens and champagne vinaigrette

Entrées

Crab Crusted Local Halibut

Whipped potatoes, asparagus and tomato vinaigrette

Seafood Pot Pie

Scallops, crab, shrimp and fish in puff pastry

Baja Grouper with Cashew Crust

Spring vegetable pilaf and Meyer lemon

Local Yellowtail

Leek, garlic, cilantro and dumplings
in ponzu sauce.

White Shrimp Pappardelle

Spicy broccolini and ricotta cheese

Sea Scallops

French potatoes, kale and warm blackberries

Ahi Tuna with Mushroom Crust

Crispy sushi rice, baby bok choy and kumquats

Summer Squash Risotto

California extra virgin olive oil

Niman Ranch Pork Chop

Apple and rhubarb chutney, Shishito Peppers and pancetta

Roast Chicken Breast

Poblano chile stuffed with brown rice
and raisins, shaved radish salad

Australian Lamb Chops

Toasted faro, fava beans, baby artichokes and mint-cumin yogurt

Flat Iron Steak

Roasted potatoes, Flowering broccoli
and bordelaise

Harris Ranch Filet Mignon

Red wine and Gorgonzola butter, potatoes
Dauphinois and torpedo onion

Desserts

Tiramisu

Italian Mascarpone Cheesecake

Chocolate Torte

Blackberry

Crème Brûlée

Almond praline and fresh berries

Apple Empanadas

Frozen Buttermilk

Strawberry Cheesecake

Chocolate cookie crust

Carrot Cake

Cream cheese icing

Gelato

Ask your server for available varieties

Beverages

Coffee, Milk, Hot Chocolate, Bottled Water, Freshly Squeezed Orange, Grapefruit & Assorted Chilled Juices

Atoll Restaurant - Catamaran Resort Hotel (101242), San Diego Reservations
The Catamaran Resort & Spa - 3999 Mission Boulevard, San Diego CA 92109 | 858.488.1081