San Diego Hotel Beach Escape

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San Diego Dinner Menu

Dine in Style

Appetizers

Dungeness Crab Cakes

Watercress salad, grain mustard and radish

Puget Sound Clams and Mussels

Steamed with white wine, parsley, shallots and lemon; ciabatta crouton

Baked Pacific Oysters

Spicy Tomatillo Bechamel

Avocado Toast

grilled ciabatta and chili oil

Grilled Pencil Asparagus

Gribiche and Temecula onion rings

Fried Green Tomatoes

Roasted corn remoulade, cotija and cilantro

Soup and Salads

Gazpacho

Olive Oil Crouton

Crab Bisque

Dungeness crab and chives

Avocado and Heirloom Tomato

la quercia prosciutto, Shropshire cheese, aged balsamic vinegar, California extra virgin olive oil

Roasted Beet Salad

Wild arugula, Picholine olives, grilled red onion, feta and pine nuts

Caesar Salad

Hearts of romaine, warm ciabatta crouton, Reggiano cheese and white anchovies

Garden Salad

Locally farmed vegetables, summer mixed greens and red wine vinaigrette

Entrées

Alaskan Halibut

Caramelized figs, cannelini puree spicey pepper slaw

California Wild King salmon

Spring vegetable pilaf and lemon

Seafood Stew

Scallops, crab, oysters, mussels, clams
Jumbo shrimp and fish in heirloom tomato broth

Jumbo Shrimp Pappardelle

sea of Cortez Fresh White Shrimp
Spicy broccolini and ricotta cheese

Ahi Tuna with Mushroom Crust

Crispy sushi rice, baby bok choy and Plum

Mary’s Duck Risotto

Seared breast, confit leg, and kabocha pumpkin

Niman Ranch Pork Chop

Applewood smoke, spiced apples and brie

Roast Chicken Breast

Poblano chile stuffed with brown rice and raisins, shaved radish salad

Colorado Lamb Chops

Sweet pepper-yogurt sauce, panko crusted
Baby eggplant and gremolada

Grilled Ribeye

Roasted garlic pesto, orzo and parmasian stuffed tomato

Harris Ranch Filet Mignon

Red wine and Gorgonzola butter, potatoes
Dauphinois and cauliflower

Desserts

Tiramisu

Italian Mascarpone Cheesecake

Chocolate Torte

Blackberry

Crème Brûlée

Almond praline and fresh berries

Apple Empanadas

Frozen Buttermilk

Strawberry Cheesecake

Chocolate cookie crust

Carrot Cake

Cream cheese icing

Gelato

Ask your server for available varieties

Beverages

Coffee, Milk, Hot Chocolate, Bottled Water, Freshly Squeezed Orange, Grapefruit & Assorted Chilled Juices

Atoll Restaurant - Catamaran Resort Hotel (101242), San Diego Reservations
The Catamaran Resort & Spa - 3999 Mission Boulevard, San Diego CA 92109 | 858.488.1081