Choose one of
the three appetizers below; one of the three entrees below;
one of the two desserts; with the caesar salad being the
fixed second course.
— First Course —
Lobster Bisque
Dry Sherry, Opal Basil Crème
Fraiche
Hawaiian Braised Short
Ribs
Wasabi mashed potatoes, caramelized
carrots, fried parsnips
Duck Confit
Wilted greens, crispy pancetta,
green lentils
— Salad —
Classic Caesar Salad
— Third Course —
Loin of Veal and Jumbo
Shrimp
Truffle and lobster reductions,
Potato gratin, wild mushroom
Miso Glazed Black
Cod
Wilted tatsoi, enoki mushrooms,
kaffir lime broth
Peppercorn Crusted
Rib Eye
Cabernet roasted shallot sauce,
prime aged beef Blue cheese
mashed potatoes, crispy onions
— Desserts —
Chocolate Trio
Chocolate Pot De Crème
Chocolate Royaltine
Gourmet chocolate dipped Fruit Brochette
Cherry Trio
White Chocolate Cherry Cheesecake
Homemade tart cherry pie with an almond coated ice cream
truffle
Cherry Crème brule
Taxes and gratuities are not included.
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