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Oceana Coastal Kitchen is partnering with local craft brewery Modern Times for an intimate and educational four-course pairing dinner. To complement each of Modern Times featured pours, Executive Chef Steven Riemer and Chef de Cuisine Nathan Pell are preparing a custom menu with fresh, ingredient-driven dishes. Perfect for beer enthusiasts and novices alike, Brew Masters from Modern Times will also be on-site to explain tasting notes and brewing processes.

Event Begins at 6PM.

This event is subject to availability, capacity limitations, and weather conditions.
All sales are final. There are no refunds, cancellations or retroactive discounts.

For more information please call: 858.539.8635


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