Christmas Day Dining at Oceana Coastal Kitchen

With options to dine in for a festive brunch or dinner, take in breathtaking views of Mission Bay while savoring holiday flavors at Oceana Coastal Kitchen. The Christmas Champagne Brunch features your choice of entrée, a delicious buffet spread, and champagne or mimosas. For dinner, you and your loved ones can celebrate this special holiday with a curated three-course holiday dinner to delight the senses.

For additional information, please call (858) 539-8635

Reserve Your Table 

Dine, Cruise and Be Merry Jingle Belle Cruise* | December 24 - 25

Top off your holiday meal this holiday season with a memorable sightseeing cruise on the waters of Mission Bay complete with holiday music, carolers, and Santa Claus! Featuring treats like hot cocoa, holiday cookies, and a cash bar, this festive voyage is the perfect way to spend quality time with friends or family.


*Reservations required and all guests must have ticket, regardless of age. Hotel guests must present room key or wristband. Outside food or beverage not permitted.  Must be 21+ with valid photo ID to consume alcohol. Hotel reserves the right to refuse service based on applicable laws.

Christmas Champagne Brunch Menu

December 25 | 11:00 a.m. - 3:00 p.m.

Holiday buffet favorites with a la carte entrées selection
$120+ Adult | $50+ Children (under 12) | Complimentary (Under 5)

Fruits & Grains

House-Made Granola and Organic Yogurt

Berries & Seasonal Fruit

Breakfast Breads & Pastries

Salads & Antipasto

Artisan Cheese
dried fruit and nuts

Cured Meats & Cold Cuts
Dijon and grain mustard

Roasted Vegetables
white raisins

House-Smoked Red Trout
watercress and apple

Little Gem Caesar Salad
shaved parmesan

Spinach Salad
bacon vinaigrette and hard-cooked egg

Wild Arugula and Beet Salad
feta cheese

Seafood Cold Bar
Nigiri, Sashimi, and Maki

Peel and Eat Shrimp
cocktail sauce

Smoked Salmon
mini bagels and cream cheese

Pacific Coast Crab

Island Shrimp Salad

Brunch Plates (choice of one)

Grain Mustard-Glazed Artisan Ham
potato gratin, turnips and their greens

Ramona Ranch Breakfast
two Eben-Haezer eggs, breakfast potatoes // choice of ham, bacon, or sausage

Mushroom Quiche
butter pastry, egg custard, pancetta, shiitake, provolone // petite arugula salad with lemon vinaigrette

two Eben-Haezer poached eggs, toasted English muffin, Canadian bacon, breakfast potatoes, Hollandaise sauce

Brioche French Toast
vanilla sauce and raspberry butter

Waffle Romanoff
Belgian-style waffle topped with Grand Marnier macerated strawberries and whipped cream, maple syrup

Ocean Trout
roast broccolini, crème fraîche potato gratin, fines herbs butter sauce

Rosemary Prime Rib
rajas and corn potato hash, market vegetables // au jus

Christmas Dinner Menu

December 25 | 5:30 p.m. - 10:00 p.m.

3-Course Christmas Dinner at Oceana Coastal Kitchen
 $85+ (per person)

FIRST COURSE (choice of one)

Chipotle Shrimp Cocktail
Jumbo Shrimp, Radish and Pineapple Salad, Oceana Cocktail Sauce

Market Salad
Fall Greens, Persimmons, Pickled Onions, Sherry Vinaigrette

SECOND COURSE (choice of one)

Grain Mustard-Glazed Artisan Ham
Potato Gratin, Turnips and Their Greens

Swordfish Filet with Chili
Avocado, Preserved Tomato, Mint Salad, Olive Oil-Poached Potatoes

DESSERT (choice of one)

Pecan White Chocolate Tart
Speculoos Crust, Ginger-Spiced Pecans

Pumpkin Cheesecake
Cinnamon Crisps, Chantilly Cream

*Please alert your server to any food allergies before ordering. For parties of 6 or more, a mandatory service charge of 20% will be added to your bill. WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood, or shellfish may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.
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