San Diego Restaurant Week

San Diego Restaurant Week

San Diego Restaurant Week is the ideal excuse to indulge and try something new. Take in the stunning waterfront views of Mission Bay while enjoying flavors of local California ingredients with Chef Steven Riemer’s special prix-fixe menu.

Experience Restaurant Week at Oceana
September 24 - October 1, 2017 
$30*/person
Prix-fixe 3 course menu

*Price exclusive of tax, gratuities, and drinks. For dinner only.

SDRW Dinner menu >

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