Thanksgiving Dinner AT Oceana Coastal Kitchen
Give thanks this year over a delicious three-course prix fixe menu at Oceana Coastal Kitchen. Along with stunning Mission Bay views, each dinner includes a champagne toast as well as entrée options like oak-smoked turkey breast or Harris Ranch ribeye. Leave room for dessert with a classic pumpkin pie, baked-to-order brownie, or Grand Marnier crème brûlée.
If you prefer to celebrate at home, let our chefs handle the heavy lifting with Oceana's family-style takeout option. Available for parties of 4 or 8, enjoy expertly prepared Thanksgiving favorites the whole family will love.
For reservations, call (858) 539-8635
*Please note that a face covering is required in all public spaces and throughout the resort until seated at your table. Parties seated indoors must keep the mask on until actively consuming food or beverage. A first and last name of each guest must be provided. Seating is limited and reservations are recommended.
Thanksgiving Family-Style Takeout Pre-Order by Tuesday, November 24 at 11:00 a.m.
Savor Thanksgiving Day with a family-style takeout meal from Oceana Coastal Kitchen.
With convenient curbside pickup, your meal prep this holiday is a breeze.
To order, please call (858) 539-8635
Pre-ordered meals will be ready for pick up between 11:00 a.m. - 3:00 p.m. on Thursday, November 26.
Thanksgiving Takeout at Oceana Coastal Kitchen
$45 per person (minimum order 4)
To Pre-Order please call (858) 539-8635
Before by Tuesday, November 24 at 11:00 a.m.
Pre-ordered meals will be ready for pick up between 11:00 a.m. - 3:00 p.m. on Thursday, November 26
Serves parties of 4 and in increments of 2 after
Butter Lettuce with Crème Fraîche Chive Dressing
Roma tomato, toasted pecansOak-Smoked Turkey Breast
Sage gravy, rustic bread, autumn herbs, caramelized onion dressingBrussels Sprouts with Italian Bacon
Mamma Streets Sweet Potato Casserole
Cranberry Relish with Orange and Mustard Seed
Thyme and Cornmeal Biscuits
Pumpkin Pie
(CHOICE OF)
$48 per bottle
El Dorado High Country Red 2018
55% Pinot, 45% Gamay
Durrell Vineyard, Sonoma Coast, Chardonnay 2009
Thanksgiving Prix Fixe Dinner
$59 per person | Includes Champagne Toast
Wine pairings are available at an additional $25
(CHOICE OF)
Optional Wine Pairing: 2009 Chardonnay, Durell Vineyard, Sonoma Coast
Creamy Broccoli Soup
Shaved lamb chopper cheeseLittle Gem Caesar Salad
Shaved parmesan, croutonsButter Letuce Salad
Crème fraîche chive dressing, roma tomato, toasted pecans(CHOICE OF)
Optional Wine Pairing: 2018 High Country Red Blend, Gros Ventre Cellars
Harris Ranch Ribeye
Mashed potatoes, broccoli, preserved lemon, chili, red wine sauceCalifornia White Seabass
Braised fennel, arugula, orangeOak-smoked Turkey Breast
Brussels sprouts with Italian bacon, sweet potato casserole, herb and caramelized onion dressing sage gravy, cranberry relish(CHOICE OF)
Warm Skillet Brownie & Cream
Baked to order topped with vanilla ice creamGrand Marnier Crème Brûlée
Baked vanilla custard, seasonal berriesPumpkin Pie
Whipped cream
