Thanksgiving Dining At Oceana Coastal Kitchen

Give thanks this year with family and friends over a delicious Thanksgiving dining experience at Oceana Coastal Kitchen. Our chefs are curating an impressive holiday brunch with your choice of entrée such as roast turkey with sage and sausage dressing. Brunch also includes champagne or mimosas, as well as mouthwatering buffet selections.

If you prefer to celebrate in the evening, Oceana Coastal Kitchen is also offering a three-course Thanksgiving dinner. Enjoy expertly prepared favorites the whole family will love alongside stunning Mission Bay views.

For reservations, call (858) 539-8635

Reserve Your Table

Thanksgiving Dining at Oceana

Thursday, November 24, 2022

Champagne Brunch
11:00 a.m. - 3:00 p.m.

Thanksgiving Dinner
5:30 p.m. - 10:00 p.m.

Advanced reservations highly recommended

 

Thanksgiving Champagne Brunch Menu

November 24th | 11:00 a.m. - 3:00 p.m.

Holiday buffet favorites with a la carte entrées selection
$120+ Adult | $50+ Children (under 12) | Complimentary (Under 5)

Fruits & Grains

House-Made Granola and Organic Yogurt


Berries & Seasonal Fruit


Breakfast Breads & Pastries


Salads & Antipasto

Artisan Cheese
dried fruit and nuts


Cured Meats & Cold Cuts
Dijon and grain mustard


Roasted Vegetables
white raisins


House-Smoked Red Trout
watercress and apple


Little Gem Caesar Salad
shaved parmesan


Spinach Salad
bacon vinaigrette and hard-cooked egg


Wild Arugula and Beet Salad
feta cheese


Seafood cold bar

Nigiri, Sashimi, and Maki


Peel and Eat Shrimp
cocktail sauce


Smoked Salmon
mini bagels and cream cheese


Pacific Coast Crab


Island Shrimp Salad


Brunch Plates (choice of one)

Roasted Turkey
sage and sausage dressing, cranberry sauce, turnips and their greens, gravy


Ramona Ranch Breakfast
two Eben-Haezer eggs, breakfast potatoes, choice of ham, bacon, or sausage


Mushroom Quiche
butter pastry, egg custard, pancetta, shiitake, provolone, petite arugula salad with lemon vinaigrette


Benedict
two Eben-Haezer poached eggs, toasted English muffin, Canadian bacon, breakfast potatoes, Hollandaise sauce


Brioche French Toast
vanilla sauce and raspberry butter


Waffle Romanoff
Belgian-style waffle topped with Grand Marnier macerated strawberries and whipped cream, maple syrup


Ocean Trout
roast broccolini, crème fraîche potato gratin, fines herbes butter sauce


Rosemary Prime Rib
rajas and corn potato hash, market vegetables, au jus


Thanksgiving Dinner Menu

November 24th | 5:30 p.m. - 10:00 p.m.

3-Course Thanksgiving Dinner at Oceana Coastal Kitchen
 $85+ (per person)

Amuse Bouche
First Course (choice of one)

Chipotle Shrimp Cocktail
Jumbo Shrimp, Radish and Pineapple Salad, Oceana Cocktail Sauce


Market Salad
Fall Greens, Persimmons, Pickled Onions, Sherry Vinaigrette


Second Course (choice of one)

Roast Turkey
Sage and Sausage Dressing, Cranberry Sauce, Turnips and Their Greens, Gravy


Swordfish Filet with Chili
Avocado, Preserved Tomato, Mint Salad, Olive Oil-Poached Potatoes


Dessert (choice of one)

Pumpkin Pie Tart
Allspice-Scented Whipped Cream, Vanilla Sauce


Pecan Ganache Tart
Pecan and White Chocolate Ganache, Ginger-Spiced Pecans, Speculoos Cookie Tart Shell


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